Easy Quinoa Tacos!

Okay guys, you all have to try this recipe these tacos were AMAZING. I could not believe how easy it was and how good they tasted. If you aren't sold enough it's freezer friendly, vegetarian, and gluten free. Try it out and let me know what you think.

Crockpot Quinoa Tacos:

Put all the ingredients in your crockpot on high for 3 hours (or until the quinoa pops). This recipe needs to be cooked on high or it gets pretty mushy. It can be eaten in taco's, a burrito, or even served over chips or lettuce. We topped ours with Avocado, lime juice, and cilantro.